How to Make Great Coffee While Camping: Easy Methods for Every Setup

Your guide to outdoor brewing — from cowboy coffee to AeroPress.

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Black and white image of a cowboy scooping coffee into a kettle over a campfire.

Cowboy brewing coffee over an open fire using a Maxwell House tin—classic camp style.

Brewing Coffee Outdoors, the Easy Way

How to make coffee while camping doesn’t have to be complicated. Whether you're waking up next to a river or rolling out of your tent on a chilly morning, a good cup of coffee can change your whole day. This guide breaks down the best camping coffee methods—from quick single-serve pour overs to rich French press brews and classic cowboy coffee. I’ve included gear I actually use, simple steps, and what works best depending on how you camp.

Table of Contents

  1. Cowboy Coffee: The Classic Method

  2. Using a French Press: Gourmet Coffee in the Wild

  3. AeroPress: The Modern Camper's Choice

  4. Single-Serve Options: Quick and Easy Coffee

  5. Pour Over Coffee: Bringing Café Quality to Campsites

  6. Portable Coffee Makers: High-Tech Solutions


My Go-To Camp Mug

My go-to camping mug: the Snow Peak Titanium 450. Lightweight, durable, and perfect for mornings at camp.

Pro Tip: No matter how I’m making coffee—cowboy, pour-over, or AeroPress—I always bring the same mug. The Snow Peak Titanium Single Wall 450 Mug is lightweight, durable, and perfect for everything from cowboy coffee to espresso shots. I’ve used mine for years.


1. Cowboy Coffee: The Classic Method

Cowboy coffee while camping is a tried-and-true method used by outdoorsmen for generations. It's simple, requires no special equipment, and can be made right over the campfire.

History of Cowboy Coffee:

Cowboy coffee originated in the American West during the mid-1800s. It was a staple among cowboys, ranchers, and settlers who traveled long distances with limited supplies. Without access to modern coffee-making equipment, they used simple methods to brew coffee over open fires.

How to Make Cowboy Coffee:

  • Boil Water: Heat water in a pot over your campfire until it comes to a rolling boil.

  • Add Coffee Grounds: Remove the pot from the heat and add a handful of coffee grounds (about 2 tablespoons per 8 ounces of water).

  • Stir and Steep: Stir the coffee grounds into the water and let it steep for about 4-5 minutes.

  • Settle the Grounds: Sprinkle a small amount of cold water on top to help the grounds settle.

  • Pour and Enjoy: Carefully pour the coffee into your mug, avoiding the grounds.


Recommended Gear:

Snow Peak Trek 700 Titanium — lightweight, durable,
and great for boiling water over a campfire or stove.


Tips for Perfecting Cowboy Coffee:

  • Use coarse grounds to avoid a gritty texture

  • Steep longer for stronger coffee

  • Pour slowly to leave most of the grounds behind


2. French Press Coffee for Camping: Bold Flavor, Simple Brew

If you like rich, full-bodied coffee, a French press is a solid choice for camping, even at camp. It’s bulkier to pack, but worth it for flavor.

Packing a French Press for Camping:

  • Choose a durable, camp-ready French press (like stainless steel)

  • Wrap it in a towel to avoid dings and damage

How to Brew with a French Press:

  • Boil water with your kettle or stove

  • Add coarse coffee grounds (2 Tbsp per 8 oz of water)

  • Pour hot water, stir, and steep for 4 minutes

  • Slowly press the plunger and pour


Recommended Gear:

Snow Peak Titanium French Press
lightweight, packable, and makes some seriously good camp coffee.


Cleanup Tips:

  • Rinse it right away with water

  • Use biodegradable soap when possible


3. AeroPress Coffee Outdoors: Fast and Compact

Compact, lightweight, and versatile—the AeroPress camping method is a favorite for backpackers and vanlifers alike.

Why AeroPress Works So Well Outdoors:

  • Packs small

  • Cleans up fast

  • Brews in 1–2 minutes

How to Brew with AeroPress:

  • Rinse your filter and set the AeroPress on a mug

  • Add 1 scoop (about 14g) of coffee

  • Pour hot water to the marked line

  • Stir for 10 seconds and press slowly


4. Single-Serve Coffee for Camping: Quick and Easy

Perfect for hikers or early risers, single-serve camping coffee gets you caffeine with zero fuss.

What Counts as Single-Serve?

  • Instant coffee packets

  • Coffee steeping bags

  • Single-use pour-over packets

Kuju Coffee Basecamp Blend single-serve pour over packet displayed with outdoor background.

Kuju Coffee’s Basecamp Blend – single-serve pour over coffee that’s easy to pack and full of flavor.

Top Pick: Kuju Coffee Single-Serve Pour Over Packets I discovered this brand—and this method—while staying at Postcard Cabins. It was easy and better than most coffees I’ve had at camp: no mess, no equipment, just hot water and a mug.

  • Basecamp Blend, Bold Awakening, and Angels Landing flavors

  • Packs light

  • Brews straight into your mug

Pros:

  • No mess

  • No cleanup

  • Good flavor

Cons:

  • Pricier per cup

  • Not the same richness as fresh-ground options


5. Pour Over Coffee While Camping: Café-Level Flavor Outdoors

Two Snow Peak Field Barista Coffee Drips brewing coffee side by side on a camp table

Brewing camp coffee with the Snow Peak Field Barista Coffee Drip—our go-to setup for pour over mornings at camp.

If you love the flavor and aroma of café-style coffee, pour over coffee while camping delivers.

What You Need:

  • Collapsible pour-over dripper

  • Coffee filters

  • Fresh grounds

  • Hot water

Steps:

  • Place filter in dripper and set over mug

  • Add grounds (2 Tbsp per 8 oz water)

  • Pour hot water slowly in circles, let it drip through

  • Done in 3–4 minutes


Recommended Gear:

Snow Peak Field Barista Coffee Drip
A durable, beautiful pour-over setup built for the outdoors.


6. Portable Espresso Makers for Camp: High-Tech Coffee Solutions

Want espresso in the woods? These portable coffee makers for camping are next-level.

  • Wacaco Nanopresso

  • Handpresso Pump

  • Minipresso

Or you can go old-school with the Bialetti Moka Express Espresso Maker. This is the one I use at home and some car campsites. It’s classic, no-fuss, and makes great espresso.

→ Shop the Bialetti Moka Pot at Amazon

How They Work:

  • Add coffee grounds

  • Add hot water

  • Pump manually (or use stovetop pressure) to brew directly into a cup

Upsides:

  • Solid espresso outdoors

  • Lightweight

  • Built-in cup (for some models)

Downsides:

  • More expensive (except the moka pot)

  • Requires maintenance


Final Thoughts

There’s no one right way to make coffee outdoors. Some mornings you want a quick pour-over. Others, you’ve got time to break out the French press. Try a few and see what fits your camp style.

Got a favorite method not listed here? Let us know.

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